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 MANAGERS: All Levels

Details
Country: USA
Location: PA Pittsburgh
Total applied: 20

Relevant Work Experience: 1+ to 2 Years
Career Level: Manager (Manager/Supervisor of Staff)
Education Level: High School or equivalent
Job Type: Employee
Job Status: Full Time
Job Shift: Rotating

MANAGERS: All Levels

The Restaurant Manager Is the Most Important Job At Chipotle.

 

Chipotle (chi-Poat-lay) serves gourmet burritos and tacos at a reasonable price in a cool atmosphere.  We're looking for a few high energy General Managers, Service Managers, and Kitchen Managers for 2 new locations opening soon in Pittsburgh. We're looking for the very best people to manage our restaurants. You must be passionate about food and running a great restaurant, a great communicator, and able to recognize and develop talent. So, if you're looking for an opportunity to join one of the nations coolest, fastest growing concepts, then we just may have a match!

 

"Chipotle Founder & CEO Steve Ells is one of our 50 'Tastemakers' - people whom we consider to be the most progressive and influential persons shaping the foodservice landscape . . . with regard to food." - Nation's Restaurant News

 

"Out - sushi bars; In - Chipotle Grills." - Washington Post Style Section, 'The List.'

 

HERE IS WHAT YOU NEED TO KNOW!
Position Requirements-
You must posess a high school diploma/GED/equivelant, have previous experience in the restaurant industry (at any level; such as serving, bartending, cooking, supervising...) as well as experience inside or outside of the restaurant industry in a supervisor or management role.

 

Position Summary-
Our managers are responsible for the successful day-to-day operations of the restaurant. These include, though not limited to: the training and development of crew members, providing exceptional customer service, and maintaining budgets set by the management team.

 

AS A GENERAL MANAGER, HERE IS WHAT YOU'LL GET?
Free Time-
We thrive on making gourmet burritos, but everyone needs time to just play. You'll get 2 weeks per year (you start earning it from day one, and after three months you can take it) then at the beginning of your fifth year, you begin earning 3 weeks per year.

 

Fiestas-
Our restaurants are closed New Year's Day, Easter, Fourth of July, Thanksgiving and Christmas, and close early on Christmas Eve and New Year's Eve. Oh, and two floating holidays - you choose.  Paid to be off on a holiday...welcome to Chipotle!

 

Peace of Mind-
Some of the benefits available to you include Medical, Dental, Vision, Disability, Life Insurance, 401K, and Running with the Big Dogs as we conquer the world one burrito at a time - speaking of dogs, did I mention Pet Insurance?

 

Just in Case-
If you need them, you are eligible for five sick days per year.  We also provide help with child care if your kids get sick.

 

Other Cool Perks!
Bi-Annual Bonuses, Tuition Reimbursement, Company Cars, Paid Training, Eat Free at Chipotle, Credit Union Membership, Health Club Discounts, Direct Deposit, Quality of Life, and the list goes on...

 

To find out what benefits are available to Service Managers and Kitchen Managers, or with any other questions, contact Ted at tbates@chipotle.com ; otherwise, apply online at www.chipotle.com

- Apply for MANAGERS: All Levels

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