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Executive Kitchen Manager / Executive Chef

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Manager needed for multi-faceted growing fast food/ice cream restaurant

Details

Country: USA
Location: WA Puyallup
Total applied: 35

Relevant Work Experience: 1+ to 2 Years
Career Level: Manager (Manager/Supervisor of Staff)
Education Level: High School or equivalent
Job Type: Employee
Job Status: Full Time
Job Shift: First Shift (Day), Second Shift (Afternoon), Third Shift (Night)
Salary: From 10.00 to 16.00 USD per hour

Come work for a company that illustrates a fun family
environment; a company that offers excellence in training,
potential in growth, and a company which allows you to
have a career not just a job.

QUALIFIED MANAGER CANDIDATES:

**Must believe in great guest service as number one
priority.

**Must have at least two years experience in restaurant or
fast-food management.

**Must be a hands-on manager that enjoys coaching
training, & developing a team.

**Must believe in solid systems and procedures.

**Must be outgoing and personable with a positive attitude

MANAGEMENT BENEFITS:

***Competitive Base Salary

***Reasonable Five Day Work Week

***1 week vacation for the first year, 2 weeks after 2
years, 3 weeks after five years

***Medical/Dental/Prescription Plan

***Generous Monthly Bonus Plan

- Apply for Manager needed for multi-faceted growing fast food/ice cream restaurant

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