OLD FASHIONED HAMBURGER CHAIN - MANAGEMENT INTERVIEWS

WENDY'S / NEIGHBORHOOD HOSPITALITY GROUP
MANAGEMENT INTERVIEWS & OPEN HOUSE



Neighborhood Hospitality Group operates Applebee's, Johnny Carino's & Wendy's Restaurants in Virginia, West Virginia & Kentucky.

*General Managers - 3-4 yrs. management experience
*Co-Managers - 1+ yrs. management experience
*Assistant Managers - at least 6 mos. management experience

Make plans to interview with our recruiting staff at our
MANAGEMENT OPEN HOUSE
Tuesday, August 29th
10:00am-6:00pm
at the Best Western
(formerly The Prestonsburg Inn)
1887 US Route 23 N.
Prestonsburg, KY 41653
(Map)
(606) 886-0001 for directions only

THIS IS AN OPEN DOOR RECRUITING EVENT!
All candidates with the experience levels mentioned above can attend without an appointment. Interested candidates should send a resume prior to attending.

Please send your resume by fax or e-mail.
Fax: 775 640-2504
Email: ky@rrjobs.com

To schedule an interview or ask questions contact
THE OPEN HOUSE INFORMATION DESK at 877-342-0153.

Neighborhood Hospitality Group / Wendy's Management Opportunities

General Managers
Manages the operations and staff of a Wendy's restaurant, including the execution of all Company policies, procedures, programs and systems. Ensures achievement of restaurant objectives are reached in all areas while following all Company guidelines. Ensures compliance with all federal, state and local laws and ethical business practices. Provides leadership, direction, training and development to subordinate managers and crew. Creates and maintains a "People Excellence" environment.

Co-Manager
Assists the General Manager in managing the operations and staff of a Wendy's restaurant, including the execution of all Company policies, procedures, programs and systems. Participates in the achievement of store objectives. Ensures compliance with all federal, state and local laws and ethical business practices. Interviews, recommends selection and trains Shift Supervisors and Crew Members in the restaurant. Participates in creating and maintaining a "People Excellence" environment.

Assistant Manager
Assists the General Manager in managing the operations and staff of a Wendy's restaurant, including the execution of all Company policies, procedures, programs and systems. Participates in the achievement of store objectives. Ensures compliance with all federal, state and local laws and ethical business practices. Interviews, recommends selection and trains Shift Supervisors and Crew Members in the restaurant. Participates in creating and maintaining a "People Excellence" environment.
EOE