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RESTAURANT MANAGERS: Salary $46-67K per year + Excellent Benefits/ Stock Plan
| Details |
Country: USA
Location: KY Louisville
Total applied: 27
Career Level: Manager (Manager/Supervisor of Staff)
Education Level: High School or equivalent
Job Type: Employee
Job Status: Full Time
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RESTAURANT MANAGERS: Salary $46-67K per year + Excellent Benefits/ Stock Plan
TALENTED GENERAL MANAGERS AND ASSISTANT MANAGERS WANTED!
Our client, a billion dollar full service restaurant organization, who has been the leader in their segment for 9 consecutive years, is currently looking for strong Restaurant Managers in the Louisville/Northern Kentucky area. Great quality of life! (NO LATE NIGHTS or EARLY MORNING SHIFTS)
This is an excellent opportunity to join a growing organization with advancement potential. Starting salary will vary based on experience from $47,000 to 67,000 per year with full benefits. Managers should be able to work 50-55 hours per week in a 5 day work week.
Management candidates must have:
? At least three to 5 years of restaurant management experience.
? A strong passion to work in the restaurant industry.
? No more than three jobs in the past five years.
? A minimum of a High School diploma or GED.
If you have a talent for managing people and would like to have an opportunity to advance your career with an industry leader, E-mail your resume to: wendy.toelle@kenexa.com or fax to 877-432-8681 Attn: Wendy Toelle
Key words: General, assistant, associate, training, area, district, multi-unit, regional, food service, kitchen, FOH, BOH, family dinning, fast food, hospitality, buffet.
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Restaurant and Food Service 
