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Restaurant Manager-East County
| Details |
Country: USA
Location: CA San Diego
Total applied: 37
Relevant Work Experience: 5+ to 7 Years
Career Level: Manager (Manager/Supervisor of Staff)
Education Level: High School or equivalent
Job Type: Employee
Job Status: Full Time
Salary: From 37,400.00 to 46,800.00 USD per year
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Restaurant Manager-East County
“We Know Jack” Our Restaurant Managers are business savvy professionals responsible for running $1 - 2 million businesses. And you thought they just flipped burgers. Successful candidates must have 4+ years of restaurant operations experience in supervisory or lead position with strong customer service and leadership skills. Requires high school diploma; some college preferred. We value honesty, integrity, quality and diversity.
Jack in the Box is the nation's fifth largest quick-serve restaurant chain with more than 1,900 locations across the United States.
We offer a highly competitive salary and bonus plan along with a complete benefits package that includes: medical, dental and vision coverage, life insurance, a company- paid retirement (pension) plan, 401k, vacation pay, tuition reimbursement and the opportunity to grow.
To learn more, visit our website at
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Restaurant and Food Service 
