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Restaurant Managers - Front of House & Back of House
| Details |
Country: USA
Location: MD 11100 York Road
Total applied: 45
Relevant Work Experience: 2+ to 5 Years
Career Level: Manager (Manager/Supervisor of Staff)
Education Level: High School or equivalent
Job Type: Employee
Job Status: Full Time
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Restaurant Managers - Front of House & Back of House
Monster Classification match: Restaurant Manager - Front and Back of House Managers
Job Purpose: Please guest by providing a pleasant dining experience.
* High Volume, Casual Dining Restaurant with 3 locations - Bel Air, Hunt Valley & Perry Hall
* Achieves restaurant operational objectives by contributing information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and customer-service standards; resolving problems; identifying trends; determining system improvements; implementing change.
* Maintain safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures.
* Maintains ambiance by controlling lighting, background music, linen service, glassware, dinnerware, and utensil quality and placement; monitoring food presentation and service; create schedules for various departments.
Skills/Qualifications:
People Management, Planning, Foster Teamwork, Giving Feedback, Customer Service, Developing Budgets, Self-Motivated, Energetic, Multi-tasking, Resolving Conflict, Verbal Communication.
Visit our website www.silverspringminingcompany.com
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Restaurant and Food Service 
